Oven-Baked Salmon with Dill Potatoes: A Simple Delight

Introduction to a Simple Delight

Oven-baked salmon with dill potatoes is a classic dish that combines simplicity with elegance. This delightful meal is not only easy to prepare but also packed with flavor and nutrition. Perfect for a weeknight dinner or a special gathering, this dish is sure to impress everyone at the table.

The harmonious blend of fresh salmon and aromatic dill potatoes creates a culinary experience that is both satisfying and memorable. Let's explore how you can master this dish in your kitchen.

Ingredients You Will Need

To create this delicious meal, you'll need the following ingredients:

• 4 salmon fillets
• 1 lemon, sliced
• 2 tablespoons olive oil
• Salt and pepper to taste
• 1 pound of baby potatoes
• 3 tablespoons fresh dill, chopped
• 2 tablespoons butter
• 1 garlic clove, minced

Preparing the Salmon

Preparation is key to achieving the perfect oven-baked salmon. Start by preheating your oven to 400°F (200°C). While the oven is heating, place the salmon fillets on a baking sheet lined with parchment paper. Drizzle them with olive oil and season generously with salt and pepper.

Arrange lemon slices on top of the salmon fillets to infuse them with a refreshing citrus flavor. This simple step adds a delightful zest to the dish and complements the rich taste of the fish.

Crafting the Dill Potatoes

Dill potatoes add a comforting and fragrant touch to this meal. Begin by boiling the baby potatoes until they are tender, then drain them well. In a large skillet, melt the butter over medium heat and sauté the garlic until fragrant.

Add the drained potatoes and toss them with fresh dill, ensuring they are evenly coated. The combination of butter, garlic, and dill brings out the best in these baby potatoes, making them an irresistible side dish.

Baking Time and Serving Suggestions

Once your preparation is complete, it's time to bake the salmon. Place the baking sheet in the preheated oven and bake for 12-15 minutes, or until the salmon flakes easily with a fork. This method ensures that your salmon remains moist and tender.

Serve your oven-baked salmon alongside the dill potatoes for a meal that's both nutritious and delicious. Consider garnishing with additional dill or lemon wedges for an extra burst of flavor.

The Nutritional Benefits

This dish is not only delectable but also offers numerous health benefits. Salmon is rich in omega-3 fatty acids, which are known for supporting heart health. Paired with potatoes that provide essential vitamins and minerals, this meal is a well-rounded option for those looking to enjoy tasty yet healthy cuisine.

By incorporating fresh ingredients like dill and garlic, you are enhancing both flavor and nutrition without adding unnecessary calories or artificial additives.

Conclusion: A Delightful Experience

Oven-baked salmon with dill potatoes is a simple yet delightful dish that brings together flavors that are both comforting and sophisticated. Whether you're cooking for family or entertaining guests, this recipe offers an excellent balance of taste and nutrition.

With minimal preparation and cooking time, you can create a meal that looks as good as it tastes. Try this recipe today and enjoy the delicious harmony of oven-baked salmon and dill potatoes in every bite!